Tonight’s Special

ESPECIALES DEL DIA

1/18/17

 

 

VINO ESPECIAL

 

2012 Gran Passsione, Salice Salentino Riserva, Salento, Italy 

 

Excellent coffee and tobacco notes along with touches of baking spice and violets. The medium to full bodied wine tastes juicy and delicious with integrates oak notes and even a bit of an earthly streak, In the mouth the fruit shows a bit more raisin and prune and those hints of baking spice from the nose continue. The whole think finished dry, smooth, savoy, and long.

Red Wine Glass 9 / Red Bottle 36

 

ESPARRAGOS CON SALPICON

Spanish white asparagus with salpicon (capers, fresh tomato, capers, roasted red peppers, onion, olive oil, lemon), basil aioli $5

ENSALADA ESPECIAL

Romaine lettuce, baby spinach, orange slices, strawberries, pistachio nuts, roasted red pepper, gorgonzola blue cheese, balsamic vinaigrette $10

 

LINGUINI CON ATUN Y GAMBAS AL PESTO

Homemade linguini pasta with fresh tuna, shrimp, roasted red peppers, asparagus, and artichokes hearts in a homemade pesto cream sauce $19

POLLO PICATTA

Sautéed chicken breast in a caper, fresh tomato, garlic, white wine sauce with olive oil. Served with Manchego mashed potatoes and grilled asparagus $19

 

 

TORTA DE QUESO ALMENDRADA

Almond amaretto cheesecake. Served with homemade whipped cream, caramel drizzle, and berries $7.5