Tonight’s Special

 

ESPECIALES DEL DIA

9-01-15    

  

VINO ESPECIAL

 

Taron4m, 2011, Rioja Alta, Tempranillo, La Rioja, Spain

 

Four months in American oak barrels, aromas of ripe red berry fruit with notes of toast and silky texture in the palate

 

Red Glass 8 / Red Bottle 31

 

 

 

MORCILLA A LA PARRILLA

Grilled Spanish black sausage with toasted pine nuts over grilled rustic bread 8

 

 

PIMIENTOS DE PADRON

Spanish fried green peppers, Valencia flor de sal 7

 

 

 

ENSALADA CON LENTEJAS

Romaine lettuce, organic lentils, carrots, capers, roasted red peppers, goat cheese, fresh tomato, black cerignola olives, cucumber, light cumin vinaigrette 10

 

 

PAELLA MIXTA

Calasparra saffron rice with gulf shrimp, Bilbao chorizo, P.E.I. mussels, roasted red and green peppers, green peas, sofrito, lemon garnish 20

 

 

MAHI A LA MOJAMA

Mahi mahi fillet grilled and topped with Mojama (Spanish dry tuna) butter. Served with Manchego mashed potatoes and artichokes hearts-green beans medley 20

 

 

PIÑA RELLENA

 Half pineapple filled with pineapple sorbet and pineapple shanks 7