Tonight’s Special

ESPECIALES DEL DIA

 6/20/16

Vino Especial

Reserva Santa Digna, Cabernet Sauvignon Rose 2014, Miguel Torres, Chile

Cherry color with notes of plum, strawberry and hints of grapefruit. Full body with fine acidity in the palate and prolonged aftertaste

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Rose Wine Glass 8 / Bottle 32

 

TINTO DE VERANO

 Spanish summer drink with red wine and lemon-lime soda spritzer 5

PIQUILLO RELLENO

Piquillo red pepper stuffed with rosemary olive oil goat cheese, greens, pine nuts, balsamic 3

PINCHO ESPANOL

Serrano ham, Manchego cheese, quince preserve skewer, Hilda (Basque picked green peppers, olives, white anchovies 3

PIMIENTOS DE PADRON

Spanish fried green peppers, Valencia flor de sal 7

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ENSALADA CON REMOLACHA AL ANIS

Baby spinach, organic arugula. roasted beets with anise, orange slices, roasted red peppers, Marcona almonds, classic vinaigrette 10

PASTA CON BONITO

Penne pasta with bonito (Spanish cured tuna loin in olive oil), cucumber, roasted red peppers, fresh tomato, Mediterranean olives, fresh basil, olive oil and lemon 18

BACALAO CON PISTO

Fresh cod fillet with Spanish ratatouille and olives. Served with Manchego mashed potatoes and grilled asparagus 18

FRESAS AL CAVA A LAS DOS CREMAS

Organic local petit strawberries in a cream citrus sauce and cava (Spanish style champagne), homemade whip cream, chocolate drizzle, fresh mint 5